Our Menu
Menu
Ram Roll
Medium Spicy Shredded Ram Meat Rolled In Freshly Made Pastry And Flower Balls
16,500
Puff Puff
Freshly Made Pastry And Flower Balls
8,500
Orile Silky Pap (Milk & Sweetener)
With Plain Akara
10,000
Coconut Tapioca Bowl
Plain Cooked Milky and Sweetened Tapioca With Topped Granola, Banana, and Strawberry
13,500
Belgian Waffles & Maple Syrup
Served With Orile Chicken Peri Peri
19,500
Gbajumo
Chargrilled Fresh Tilapia Fish Served With: Alata Sue Sue( Orile's Signature Jollof Rice) / Fried Yam / Plantain / Fried Sweet Potato
28,000
Oko Oju Omi (Boli Boat)
Succulent Grilled Plantain Boat Filled With Char Grilled Goat Meat (Asun) With Pepper Sauce
21,000
Tiwan ‘Tiwan
Palm Oil Rice Paela With Orisirisi (Mixed Protein)
24,000
Onjowo (As E Dey Hot)
Abula: Amala, Gbegiri & Ewedu With Goat Meat / Assorted Meat / Fresh Stewed Tilapia Fish
20,000
Seafood Okra Bowl
Orílé’s Spectacular Seafood Okra Soup Loaded With Fresh Tilapia Fish, Crab, Snail And Prawns Served With Garri / Amala / Freshly Pounded Yam / Poundo Yam
27,000
Serving Quality
At Orílé, we strive to make every interaction memorable, delivering service that goes beyond expectations.
At Orílé Restaurant And Bar, we are designed to create culture inclined menus that celebrate ethnic and contemporary cuisine, with a Dine – In and Take Out options.
The Bar
Café Late Large
Steamy Creamy latte
7,500
Gin Basil
Refreshing gin cocktail with vibrant basil and zesty lemon.
11,500
Long Island
Classical Cocktail
15,000
Virgin Daiquiri
Frozen strawberry daiquiri with rum, strawberries, lime juice and sugar blended with ice to create a slush mixture.
11,000
Magarita
Magarita served in a glass with a salted rim, garnished with a slice of lime or lemon
15,000
Virgin Mojito
Mojito served with lime, mint and sugar, topped with soda and crushed ice.
10,000
Chef’s Word
What we believe in
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Kevin Luo
Chef & Founder
Kevin Luo
Share Your Orílé Experience
We’d love to hear from you! Share your unforgettable Orílé experience with us and the community. Whether it’s the delicious food, vibrant ambiance, exceptional service, or those special moments with friends and family, your story matters. Snap a photo, leave a review, or post on social media using our hashtag. Let’s celebrate the good vibes together—because at Orílé, it’s all about creating memories worth sharing!
What's New
Orile updates
06 Aug 2021
-Fred W
easy cooking for college students
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16 Apr 2021
- Annalisa L
tips for prepping and caring for your grill
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23 May 2021
-John Micheal
summer cocktails and mocktails
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Photo Gallery
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